Menu – Piato Kampala

Breakfast

Breakfast is served from 6:30am – 11:30am

AMERICAN BREAKFAST

43,000/-

Eggs of your choice, sausages of your choice or mini steak, baked beans, breakfast potatoes, mushrooms, bread or pancake, fresh fruits, juice, tea or coffee.

ENGLISH BREAKFAST

40,000/-

Eggs of your choice, baked beans, sausages of your choice, bacon, mushroom, bread, fruits, breakfast potatoes, juice, tea or coffee

CHEF’S COMBO

43,000/-

Eggs of your choice, chicken tenders, spinach, potatoes, avocado, juice, tea or black coffee

THE VEGETARIAN COMBO

32,000/-

Poached eggs, pancake, sauteed spinach, sauteed mushrooms, potatoes, avocado, baked beans, juice, tea or black coffee.

AMERICAN PANCAKES

20,000/-

Three fluffy pancakes served with mixed fruits, honey or maple syrup

SWEET CHICKEN INDIAN BREAKFAST

38,000/-

Wrapped Spiced chicken strips, egg of your choice, infused turmeric potatoes, and fruit salad in a mini glass

PIATO BREAKFAST WRAP

30,000/-

Filled with minced chicken or beef, served with side of fruits salad and choice of tea or coffee

HOUSE ROLEX

35,000/-

Chapatti, choice of eggs, spinach, sausages of your choice, tea or coffee

TWO EGGS OMELETTE

15,000/-

Served with breakfast potatoes

WHITE OATS PORRIDGE

15,000/-

MILLET PORRIDGE

15,000/-

Sides for Breakfast

Cheese omelett (2pcs)

15,000/-

Streaky bacon (3pcs)

12,000/-

Beef sausage (3pcs)

12,000/-

Pork sausage (3pcs)

12,000/-

Starters & Soups

Starters

GARLIC BREAD & SMOKED SAL MON

40,000/-

Well marinated salmon flakes served Smoked sal mon served on a bed of toasted garlic bread with lettuce

CHICKEN LOLLIPOPS

25,000/-

Chicken wings on bone, butter fried & tossed in garlic tomato sauce

BEEF WONTON

25,000/-

Stuffed and baked Vol au vent topped with cheddar cheese garnished with creamed mayo and cherry tomatoes

CHEF’S CHOICE SALAD

20,000/-

Mixed leaves, cucumber, onion, avocado, cherry tomatoes, drizzled with vinegrette dressing

Soups

All soups are served with bread roll.

PIATO SUNSHINE

18,000/-

Herb roasted squash, simmered and finished with fresh cream

CLEAR CHICKEN & MUSHROOM SOUP

18,000/-

Oyster mushrooms, chicken, bell peppers

CLEAR VEGETABLE SOUP

18,000/-

Mixed vegetables, fresh herbs & vegetable broth

MUSHROOM SOUP

18,000/-

A rich soup made with fresh oyster mushroom, enriched with chef’s spices and served either clear or creamy.

Continental

Served with either mash potatoes, French fries, lyonnaise potatoes, potato wedges, steamed rice or vegetable rice

Healthy Corner

POACHED CHICKEN

43,000/-

A moist, tender chicken breast, brined and simmered in flavorful broth

POACHED FISH

43,000/-

Gently simmered tilapia fillet infused with herb flavors

Stews

CHICKEN, BEEF, TILAPIA FILLET OR GOAT

43,000/-

Cooked in a thick flavored vegetable sauce

Chicken

CHICKEN STIR FRY BOK-CHOY

40,000/-

Chicken breast strips, bell peppers and chef’s spices

GRILLED AIRLINE CHICKEN

40,000/-

Well marinated chicken breast grilled to perfection

CHICKEN STROGANOFF

40,000/-

Chicken breast strips, cooked in creamy mushroom sauce with a touch of white wine

PANFRIED CHICKEN

45,000/-

Chicken strips, caramelized onions, Bell peppers and coriander leaves

CHICKEN IN A BASKET

38,000/-

Crumbed chicken thigh served in a basket, accompanied with hand cut fries

SWEET AND SOUR CHICKEN

40,000/-

Chicken fillet cooked in sweet and sour sauce

CRUMBED TRIPLE CHICKEN DRUMSTICKS

38,000/-

Three chicken drumsticks, crumbed and served with fries

COQ AU VIN CHICKEN

45,000/-

A combination of chicken and bacon cooked in a mushroom and dry white wine sauce

CARIBBEAN JACK CHICKEN

40,000/-

Oven-roasted mild chill chicken thigh served with fried plantain and Putanesca sauce

Family corner

ONE FAMILY PLATTER

250,000/-

Fish fingers, Chicken wings, Goat ribs, Steamed basmati rice, Chapatti, Gonja, French fries or Roast potatoes, Spinach, Salsa, Mushroom sauce, Spinach sauce, Masala sauce and Tartar sauce. (Serves up to 5Pax)

TANDOOR CHICKEN - Whole

120,000/-

Whole chicken, marinated with Indian spices and served with roasted potatoes and salad

TANDOOR CHICKEN - Half

65,000/-

Half chicken, marinated with Indian spices and served with roasted potatoes and salad

CLASSIC CHÂTEAU PLATTER

180,000/-

Tender beef fillet, Tilapia fillet, Roast pork or Roast goat, Mashed potatoes, Vegetable rice, French fries, Roast potatoes, Steamed vegetables, Mushroom sauce, Masala sauce and Spinach sauce (Serves 3pax)

CONTINENTAL STYLE CHICKEN - Whole

130,000/-

Whole chicken, marinated with chef’s secret spices, panfried or roasted and served with homemade fries.

CONTINENTAL STYLE CHICKEN - Half

70,000/-

Half chicken, marinated with chef’s secret spices, panfried or roasted and served with homemade fries.

Fish

GRILLED TILAPIA FILLET

43,000/-

Tilapia fillet served with spinach sauce

GRILLED SALMON

80,000/-

Norwegian salmon, well marinated finished with lemon butter sauce and served with steamed vegetables

CRUMBED NILE PERCH FILLET

40,000/-

Breaded Nile perch fillet served with tartar sauce

CURRIED COCONUT FISH

40,000/-

Grilled Nile perch fillet, served with coconut sauce

Beef

GRILLED FILLET STEAK

45,000/-

Grilled to perfection and served with either mushroom, pepper or bearnaise sauce

MONGOLIAN BEEF

42,000/-

Beef fillet strips, cooked with bell peppers in a Mongolian style

PIATO BEEF STROGANOFF

40,000/-

Beef fillet strips cooked in creamy mushroom sauce

BEEF ASPARAGUS

45,000/-

Beef fillet flakes fried in appetizing bell Pan-seared steak, sliced and served in noble cuisine style

Goat

ROAST GOAT

43,000/-

Roasted Goat, onion, coriander, oyster sauce and Kachumbari

PANFRIED GOAT

45,000/-

Boneless Goat, Bell peppers, white cabbage

Pork

ROAST PORK

43,000/-

Boneless Pork, onion, coriander, oyster sauce, kachumbari

PORK SPARE RIBS

50,000/-

Tender pork ribs, braised and finished on the grill with our homemade BBQ sauce

PANFRIED PORK

45,000/-

Boneless pork, tossed in oyster sauce, bell peppers and onion

SWEET & SOUR PORK

45,000/-

Tender pork fillet cubes, cooked in sweet and sour sauce

Hot plates

SIZZLING CHICKEN, PORK, FISH OR BEEF

45,000/-

Sauteed with onion and green bell peppers, finished with fresh cream and brown sauce

Indian section

Rice Dishes

CHICKEN BIRYANI

40,000/-

Cubed chicken fillet cooked in our special spices with a touch of sweet onion gravy sauce

CHICKEN PILAU

38,000/-

Basmati rice, Chicken breast, onion tomato gravy.

FISH BIRYANI

38,000/-

Tilapia fillet, marinated with our special spices and cooked in sweet onion gravy sauce

FISH PILAU

38,000/-

Basmati rice, tilapia fillet, Onion & Tomato gravy.

GOAT BIRYANI

39,000/-

Basmati rice, goat meat, sweet onion, Ghee & butter.

GOAT PILAU

38,000/-

Basmati rice cooked with tender goat cubes finished with onion tomato gravy

TANDOORI OVEN ROASTED PORK CHOPS

45,000/-

Classic marinated pork chop finished in clay oven

Chicken

Served with either chapati, vegetable rice, steamed rice, mash potatoes, plain Naan, garlic Naan or butter Naan.

CHICKEN TIKKA MASALA

45,000/-

Chicken cubes marinated in yoghurt and garlic ginger paste, roasted in clay oven and finished in a brown butter gravy

CHICKEN CURRY

40,000/-

Chicken on bone, cooked slowly in tomato and onion gravy

PALAK CHICKEN

50,000/-

Marinated chicken, cooked in tomato, cashew nuts and creamed spinach sauce

BUTTER CHICKEN

40,000/-

Chicken breast strips cooked in rich butter gravy

CAFFERIAN CHICKEN

45,000/-

Chicken, soy sauce, coconut, garlic, onion, fresh cream

Vegeterian Dishes

Served with either chapati, vegetable rice, steamed rice, mash potatoes, plain Naan, garlic Naan or butter Naan.

VEGETABLE CURRY

30,000/-

Seasonal vegetable, cooked in rich masala sauce

DHINGRI SAAG

30,000/-

Mushrooms, chopped spinach, mixed vegetables

Goat

Served with either chapati, vegetable rice, steamed rice, mash potatoes, plain Naan, garlic Naan or butter Naan.

GOAT CURRY

39,000/-

Tender goat meat, slow cooked in our tomato onion gravy with authentic Indian spices

Fish

Served with either chapati, vegetable rice, steamed rice, mash potatoes, plain Naan, garlic Naan or butter Naan

FISH TIKKA MASALA

40,000/-

Tilapia fillet, marinated in yoghurt and garlic ginger paste, roasted in clay oven and finished in a brown butter gravy

PALAK FISH

50,000/-

Tilapia fillet, cashew nut, tomato gravy and spinach sauce.

LAKE VICTORIA DELIGHT

75,000/-

Whole tilapia, spiced baked or fried. Served with a side of choice (35min prep. time)

TAWA FISH

45,000/-

Boneless tilapia fillet cooked on creddle pan finished in onion and tomato creamy sauce

Pastas, Pizza, Burger & Sandwiches

Pastas

SPAGHETTI BOLOGNAISE

35,000/-

Spaghetti in tomato minced meat sauce

PENNE PORCINI

38,000/-

Penne cooked in a rich creamy mushroom sauce, finished with parmesan cheese and chicken strips

FUSILLI PASTA AL PESTO

38,000/-

Pasta in decadent pesto sauce, topped with chicken strips

PENNE CARBONARA

38,000/-

Penne in flavorful, aromatic, creamy bacon sauce and parmesan cheese

Pizza

QUADRAL STAGION PIZZA

48,000/-

Beef, Chicken, beef sausage, bacon & mozzarella cheese

MARGHERITA PIZZA

32,000/-

Tomato, Onion, oregano & Mozzarella cheese

CHICKEN PIZZA

40,000/-

Tomato, chicken & Mozzarella cheese

HAWAIIAN PIZZA

38,000/-

Tomato, pork bacon, pineapple, sweetcorn & Mozzarella cheese

VEGETARIAN PIZZA

37,000/-

Tomato, Onion, bell peppers, mushrooms, spinach, sweetcorn & Mozzarella cheese

CALZONE PIZZA

48,000/-

Tomato, Onion, bell peppers, chicken, beef, garlic salami & mozzarella cheese

Burger

All burgers are served with fries

BEEF BURGER

35,000/-

Beef patty, tomato, sauteed onion, lettuce, homemade buns

CHEESE DELUXE

38,000/-

Beef patty, sauteed onion, pork bacon, tomato, lettuce & homemade buns

CHICKEN BURGER

35,000/-

Chicken patty, tomato, sauteed onion, lettuce, homemade buns

PLANTAIN BURGER

38,000/-

Grilled patty of beef or chicken, sandwiched with grilled plantain patties topped with coleslaw salad and thousand island sauce

Burger Toppings

Bacon - 3pcs

6,000/-

Cheese slice

6,000/-

Side snacks

BBQ wings (5pcs)

30,000/-

Chinese vegetable spring rolls (4pcs)

12,000/-

Veg, beef or chicken samosas (3pcs)

13,000/-

Fish fingers (5pcs) served with tartar sauce

5,000/-

Sandwiches

All sandwiches, wraps and quesadillas are served with fries

TUNA AVOCADO SANDWICH

35,000/-

Avocado, lettuce, tuna chunks on white or brown bread

AMERICAN CLUB SANDWICH

40,000/-

Tripple decker of chicken, pork bacon, tomato, avocado & lettuce served on white or brown bread

MEXICAN CHICKEN WRAP

35,000/-

Chicken tenders, sauteed with onion, bell peppers and wrapped in tortilla

CHICKEN QUESADILLA

38,000/-

Chicken tenders, bell peppers, cheddar cheese, wrapped in two thin tortilla

BEEF QUESADILLA

38,000/-

Beef fillet, bell peppers, cheddar cheese, wrapped in two thin tortilla

Side orders

FRENCH FRIES

15,000/-

CHICKEN EGG FRIED RICE

25,000/-

MASALA CHIPS

20,000/-

STEAMED VEGETABLES

12,000/-

CHEESE NAAN

20,000/-

PLAIN NAAN

7,000/-

GARLIC NAAN

8,000/-

VEGETABLE RICE

15,000/-

STEAMED BASMATI RICE

10,000/-

MASHED POTATOES

10,000/-

BUTTER NAAN

8,000/-

GREEN LEAF SALAD

15,000/-

CHAPATI

8,000/-

KARO

20,000/-

POSHO

15,000/-

GONJA

20,000/-

FREDO MATOOKE

20,000/-

Side Sauces

MUSHROOM SAUCE

5,000/-

BBQ SAUCE

5,000/-

PEPPER SAUCE

5,000/-

SPINACH SAUCE

5,000/-

MAYONNAISE

5,000/-

Salads

Select dressing of your choice

CHICKEN COBB SALAD

38,000/-

Mixed lettuce, boiled egg, avocado, cherry tomatoes, sweetcorn, bacon and drizzled with garlic mayonnaise dressing

ROASTED BEETROOT AND HALLOUMI CHEESE

35,000/-

Grilled Halloumi, roasted beetroot, lettuce, cherry tomatoes, pears & vinaigrette dressing

CHICKEN CAESAR

30,000/-

Tender chicken strips, crouton, parmesan cheese, cherry tomatoes, cucumber and garlic mayonnaise dressing

PIATO TILAPIA SALAD

35,000/-

Grilled tilapia fillet strips, lettuce, cherry tomatoes, cucumber, avocado, sweetcorn, served with vinaigrette dressing

QUINOA SALAD

35,000/-

Bell peppers, cucumber, tomatoes, onions, celery, coriander leaves, mixed lettuce, avocado, dressed with sweet chili dressing

GREEN AVOCADO SALAD

30,000/-

Mixed leaves, cucumber, onions, avocado, cherry tomatoes, drizzled with vinaigrette dressing

SMOKED SAL MON SALAD

40,000/-

Lettuce, avocado, cherry tomato, cucumber, smoked sal mon,onions, olives & sweetcorn

SESAME BEEF SALAD

35,000/-

Lettuce, avocado, cherry tomato, cucumber, beef strips, onions, olives & sweetcorn

CRISPY ROLLED CHICKEN SALAD

38,000/-

Fried crumbed chicken breast served with avocado on mixed leaves

AVOCADO CHICKEN TOWER SALAD

35,000/-

A combination of chicken, garlic mayonnaise, tomato cubes, and mixed herbs, garnished with mixed bell pepper curls

FRUITS COMBO

20,000/-

Mixed fresh tropical fruits

Desserts

Black forest slice

16,000/-

Chocolate fancy layered cake with whipped cream, cherries and crust chocolate

Chocolate fudge slice

15,000/-

Rich chocolate spongy cake layered with chocolate garnish

German chocolate slice

20,000/-

Rich chocolate spongy cake layered with walnut, desiccated coconut paste

Red Velvet

15,000/-

Our signature in house receipe

Biscoff slice

17,000/-

Fruit Partait

20,000/-

Muesli, Yogurt, Seasonal fruits

Shakes

20,000/-

Strawberry, Banana, Mango, Tropical

Shakes (Caramel)

22,000/-

Caramel

Smoothies

22,000/-

Caramel

Icecream (3 Scoops)

18,000/-

Three scoops either Strawberry, Vanilla, Chocolate or Bluberry

Icecream (1 Scoop)

7,000/-

1Scoop of Vanilla, Strawberry, Chocolate, Blueberry

Icecream (1 Scoop)

9,000/-

1Scoop of Caramel