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Piato Restaurant Limited has been registered as a limited company in Uganda on 17th November 2012. Daily operations started on 14th on February 2012. Piato restaurant was licensed to operate by Kampala City Council Authority, REG NO: 123519 in 2012. Since our opening we have established ourselves as one of the top Restaurants in Kampala offering not only dining facilities but also banqueting & corporate events. We pride ourselves on offering excellent customer service whilst maintaining the highest standards in foods & beverages

We have unrivalled experience in organizing a unique range of conferences in Kampala, all of which are supported by state-of-the-art facilities, orchestrated by highly-trained personnel, and enjoy luxury service, world-class catering and diverse leisure options.

Mission

To provide a consistently outstanding dining and events service to all our guests through exceptional cuisines and customer service

Vision

“To set a new benchmark in dining and events venues in Uganda” Values

Following are the core values that form the foundation of our measurement of success

  • EXCEPTIONAL SERVICE
    We believe in providing exceptional service. Our goal is to provide the kind of unique and genuine sort of personal care and attention that our guests never forget.
  • CONTINUALLY RAISING THE BAR
    We believe that good isn’t good enough. We never stop trying to do it better, no matter how good we are. We constantly strive to “raise the bar.”
  • INTEGRITY
    We believe in honesty and trust. We work to build trust with others in each and every transaction and interaction. We recognize that honesty and trust form the bond that holds organizations and relationships together.
  • TEAM DEVELOPMENT
    We believe in the ongoing training and development of our people. We see it as a worthy investment in the future of the restaurant and as a way of enabling our people to achieve their potential in whatever they do.
  • TEAMWORK
    We believe our continued success depends on teamwork. We know that great achievements are only possible from helping and respecting each other.
  • AMBIENCE
    We believe in a clean and orderly restaurant. From after shift cleaning to the little wipes and cleaning made throughout the day, a clean restaurant is an appetizing Restaurant.
  • PROFFESIONALISM
    We believe in doing business in a professional and orderly manner. While we promote a relaxed atmosphere we expect your focus to stay on the job while you are here.
  • RESPONSIBILITY
    We believe in being responsible to others and to ourselves. We do what we say we are going to do when we say we are going to do it. We believe in personal accountability and avoid blaming others when things don’t turn out as planned.